# Career Opportunities at PT Indofood Sukses Makmur Tbk – Bogasari Flour Mills
PT Indofood Sukses Makmur Tbk stands as a pillar of the Indonesian food industry, representing a legacy of quality, innovation, and consumer trust. As the parent company of the renowned Bogasari Flour Mills—the nation’s pioneer and largest wheat flour producer—Indofood has cemented its status as a household name. From iconic staples like Indomie and Indomilk to the trusted Segitiga Biru flour, the company provides essential daily solutions to millions of Indonesians. Established in 1990 under the name PT Panganjaya Intikusuma, the organization underwent a strategic transformation in 1994, rebranding to PT Indofood Sukses Makmur Tbk and successfully launching its initial public offering on the Indonesia Stock Exchange. Today, the company continues to invite top-tier talent to join its mission of shaping the future of Indonesia’s food industry.
## Available Career Openings at Bogasari Flour Mills
Bogasari is currently seeking motivated professionals to join their team in Surabaya and various regional locations. Below are the open positions and their respective requirements:
1. Automation Staff (Code: AUT)
This role focuses on maintaining and optimizing industrial systems to ensure peak production efficiency.
* Responsibilities: Managing instrumentation, control systems, and industrial robotics; implementing Industry 4.0 innovations.
* Requirements: Bachelor’s degree in Electrical, Automation, or Instrumentation Engineering with a minimum GPA of 3.0.
* Technical Proficiency: Strong familiarity with PLC, SCADA, IoT, and digital transformation technologies.
* Location: Surabaya.
2. IT Supervisor (Code: IT)
The IT Supervisor ensures the backbone of the company’s digital infrastructure remains operational and efficient.
* Responsibilities: Installing, monitoring, and upgrading hardware and software; maintaining network stability.
* Requirements: Bachelor’s degree in Informatics or related fields (GPA 3.0 minimum); preference given to those with at least 2 years of IT Support experience.
* Technical Proficiency: Expert knowledge of PC troubleshooting, network configuration (TCP/IP), and hardware maintenance (routers/switches).
* Location: Surabaya.
3. Manufacturing Apprentice (Code: MA)
A specialized 12-month development program designed to cultivate future leaders within the manufacturing department.
* Responsibilities: Training to assume supervisory-level responsibilities in production functions.
* Requirements: Bachelor’s degree in Mechanical, Chemical, Industrial, Civil, Food, or Electrical Engineering with a minimum GPA of 3.0.
* Eligibility: Fresh graduates are highly encouraged to apply; must be willing to work in shifts and possess no color blindness.
* Location: Surabaya.
4. Sales Coordinator (Code: SC)
A strategic role focused on market expansion, distribution efficiency, and achieving regional sales targets.
* Responsibilities: Coordinating sales activities, flour distribution, and providing technical support for product processing.
* Requirements: Bachelor’s degree in any major with a minimum GPA of 3.0 and at least 1 year of experience in Sales & Marketing.
* Soft Skills: Strong interpersonal communication and an independent, results-oriented mindset.
* Location: Maluku, Sorong, Jayapura, Mataram, and Timor Leste.
## How to Apply
If you are ready to advance your career and contribute to a global-scale food production company, please submit your application. Ensure your email includes your comprehensive CV, academic transcripts, and a recent photograph.
* Submission Email: [email protected]
* Subject Format: Please ensure you clearly state the specific Position Code in the subject line of your email to ensure your application is processed promptly.
We look forward to welcoming dynamic professionals who are eager to grow alongside the leaders of the Indonesian food sector.